Koko Val’s handcrafted Pineapple preserve is made with Maui grown pineapples known for its sweet and rich tropical flavor. Cooked with minimal sugar to highlight the amazing tropical taste of the pineapple, this special pineapple preserve contains chunks of pineapple, making this pineapple preserve as versatile as it is delicious.

Perfect on toast, pastries, yogurt, and pancakes, it also shines as an ingredient in baking, glazes, marinades, and barbecue sauces. Handcrafted in small batches on the island of Maui. A true island favorite made with the best Maui grown pineapples and lots of Aloha.

This pineapple preserve is vegan and gluten free.

Ingredients: Pineapple, organic cane sugar, fruit pectin

IS IT A JAM, JELLY PRESERVE OR FRUIT SPREAD?

Technically, jams and jellies are called jam or jelly because of their very high sugar content ranging from 55 % – 90%. A jam is made with the actual fruit and a jelly is made out of the fruit juice. Since our products are low in sugar, we refer to them as fruit spreads. This means that we use at least 50 % less sugar than a regular jar of jam and the fruit content is much higher. Regular jars of jam have about 12-18 g added sugar per serving. Koko Val’s jams have about 3-6 g of sugar per serving. This allows for a unique and tropical jam experience highlighting the incredible flavor of the Hawaiian fruit. A preserve contains fruit pieces or chunks such as our pineapple preserve.

All our fruit jams are free of high fructose corn syrup, artificial ingredients or preservatives.

The shelf life is approximately 9-12 months. For the best taste experience, please enjoy the jam cold.